News

Once a niche, local foods becoming big business

Once a niche, local foods becoming big business

FARM FRESH:A growing network of companies and organizations is delivering food directly from local farms to institutions like hospitals and schools, eliminating middlemen from farm to fork. Photo: Associated Press

MARY CLARE JALONICK, Associated Press

PHILADELPHIA (AP) — Locally grown foods aren’t just for farmers markets anymore.

A growing network of companies and organizations is delivering food directly from local farms to institutions like hospitals and schools, eliminating middlemen from farm to fork. They’re increasing profits for smaller farms and bringing consumers healthier foods.

These so-called food hubs have helped transform locally grown foods into a bigger business with more than $25 million in federal aid.

The model is simple. The organizations pick up food from regional farmers and take it directly to city customers, along with detailed information about where it was grown or produced.

Since 2009, the Agriculture Department has upped its commitment to small farms and locally grown food.

It’s a cultural transformation for the agency, which has long been focused on the biggest farms.

Portland Weather

condition Condition: Patchy light snow
Temperature: 32°
High: 36° - Low: 23°

Latest Headlines

in Entertainment

Today in entertainment history: Nov. 27

Fresh
beatles

A look at some of the Hollywood headlines that made history.

in Black Friday, Entertainment

‘TIS THE SEASON: Holiday specials airing this week

Frosty the Snowman

Here's a look at Christmas classics and new holiday favorites airing this weekend.

in Black Friday, Entertainment, National

Obama pardons ‘Cheese,’ America’s top turkey

turkeypardon

The President pardoned the official Thanksgiving turkey in a tradition that is truly American.